The global mushroom market size is expected to be worth around US$ 100.20 billion by 2030, according to a new report by Vision Research Reports.
The global mushroom market size was valued at US$ 48.1 billion in 2020 and is anticipated to grow at a CAGR of 11.5% during forecast period 2021 to 2030.
Get Sample Copy of This Report (Including TOC, List of Tables & Figures, and Chart)@ https://www.visionresearchreports.com/report/sample/38669
Mushroom Market (By Product: Button, Shiitake, Oyster, Matsutake, Truffles, other; By Form : Fresh, Processed; By Distribution Channel: Direct to Customer, Grocery Stores, Supermarkets & Hypermarkets, Convenience Stores, Online Stores; By Application: Food, Pharmaceutical, Cosmetics) – Global Industry Analysis, Size, Share, Growth, Trends, Revenue, Regional Outlook 2021 – 2030
Report Coverage
| Report Scope | Details |
| Market Size | USD 100.20 billion by 2030 |
| Growth Rate | CAGR of 11.5% From 2021 to 2030 |
| Base Year | 2021 |
| Forecast Period | 2021 to 2030 |
| Segments Covered | Product, Form, Distribution Channel, Application |
| Regional Scope | North America, Europe, Asia Pacific, Latin America, Middle East & Africa |
| Companies Mentioned | Bonduelle Group; Costa Group; Greenyard; Monaghan Group; OKECHAMP S.A.; Shanghai Fengke Biological Technology Co., Ltd. |
Growth Factors
The increasing popularity of vegan diets across developed economies on account of growing environmental concerns and consumer awareness regarding animal welfare is likely to have a positive impact on the industry growth.
Rising consumer preferences for natural ingredient-based food and cosmetic products owing to the growing awareness regarding the side effects of synthetic products are expected to drive demand for mushrooms. Furthermore, mushrooms are rich sources of vitamins, antioxidants, essential oils, proteins, and other bioactive compounds, which lead to its increasing demand in pharmaceutical applications.
By Product Analysis
Button product type was the highest segment with a volume share of 62.8% in 2020. It is expected to register a steady CAGR over the forecast period. They are widely cultivated across the world due to their nutritional benefits and lower incubation time taken by their spores. Furthermore, their lower cost as compared to their counterparts is expected to drive the segment over the forecast period.
the oyster type segment is expected to witness the largest CAGR of 12.2% over the forecast period. Oyster product types are popular in Chinese, Japanese, and Korean cooking due to their delicate texture and mild-savory flavor.
By Form Analysis
The fresh form segment accounted the market with a revenue share of 90.6% in 2020 due to the high demand for fresh mushrooms as a result of increased preference for organic and unprocessed foods. The distribution of fresh products is challenging for the manufacturers or distributors due to their limited shelf life.
the processed form is expected to witness the largest CAGR of 10% from 2021 to 2030. Processed types include dried, frozen, canned, pickled, and powdered forms. Additional processing, such as canning, freezing, or drying, is essential to extend the shelf life of the product.
By Distribution Channel Analysis
The supermarkets & hypermarkets segment dominated for the highest revenue share of over 40% in 2020 as mushrooms are majorly distributed through these distribution channels. In developed regions, such as Europe and North America, the penetration of supermarkets and hypermarkets is higher than that in the developing regions.
Grocery stores offer a broad range of processed products as compared to convenience stores with better discounts owing to their high-volume procurement than the latter. The limited space in most cities favors the establishment of grocery stores in place of supermarkets & hypermarkets.
By Application Analysis
The food application segment dominated for the largest revenue share of over 89% in the year 2020. This application considers the utilization of fresh and processed forms by the household as well as food service providers. Growing product popularity among health-conscious consumers and fitness enthusiasts is driving the segment growth.
Consumers are opting for healthier beverage and food products that are infused with nutrients extracted from clean or natural sources. To capitalize on this trend, food & beverage companies are launching mushroom-based food & beverages.
Mushrooms are rich sources of various bioactive compounds, such as polysaccharides, triterpenes, polyphenols, proteins, amino acids, and organic germanium. Mushrooms are rich in several key compounds, such as phenolics, polyphenolics, terpenoids, selenium, polysaccharides, and vitamins, which show excellent antioxidant, anti-aging, anti-wrinkle, skin whitening, and moisturizing effects.
By Regional Analysis
Asia Pacific led the market and dominated for over 79% share of global revenue in 2020. China, Japan, Malaysia, India, and Australia make some of the largest markets in the region. China led the market in 2020, in terms of production, with more than 78% contribution and per capita annual consumption of up to 10 kg.
Europe is one of the key consumers in the market and relies majorly on imports. Higher per capita income in the developed markets of the region is expected to create growth opportunities for exotic mushrooms like gourmet products.
The local demand from hotels, restaurants, and food chains was largely affected due to the lockdowns imposed in the region. North America holds a significant share in the market owing to higher market penetration in developed economies, such as the U.S. and Canada.
Key Players
Market Segmentation
Table of Contents
Chapter 1. Introduction
1.1. Research Objective
1.2. Scope of the Study
1.3. Definition
Chapter 2. Research Methodology
2.1. Research Approach
2.2. Data Sources
2.3. Assumptions & Limitations
Chapter 3. Executive Summary
3.1. Market Snapshot
Chapter 4. Market Variables and Scope
4.1. Introduction
4.2. Market Classification and Scope
4.3. Industry Value Chain Analysis
4.3.1. Raw Material Procurement Analysis
4.3.2. Sales and Distribution Channel Analysis
4.3.3. Downstream Buyer Analysis
Chapter 5. Market Dynamics Analysis and Trends
5.1. Market Dynamics
5.1.1. Market Drivers
5.1.2. Market Restraints
5.1.3. Market Opportunities
5.2. Porter’s Five Forces Analysis
5.2.1. Bargaining power of suppliers
5.2.2. Bargaining power of buyers
5.2.3. Threat of substitute
5.2.4. Threat of new entrants
5.2.5. Degree of competition
Chapter 6. Competitive Landscape
6.1.1. Company Market Share/Positioning Analysis
6.1.2. Key Strategies Adopted by Players
6.1.3. Vendor Landscape
6.1.3.1. List of Suppliers
6.1.3.2. List of Buyers
Chapter 7. Global Mushroom Market, By Product
7.1. Mushroom Market, by Product, 2021-2030
7.1.1. Button
7.1.1.1. Market Revenue and Forecast (2017-2030)
7.1.2. Shiitake
7.1.2.1. Market Revenue and Forecast (2017-2030)
7.1.3. Oyster
7.1.3.1. Market Revenue and Forecast (2017-2030)
7.1.4. Matsutake
7.1.4.1. Market Revenue and Forecast (2017-2030)
7.1.5. Truffles
7.1.5.1. Market Revenue and Forecast (2017-2030)
Chapter 8. Global Mushroom Market, By Form
8.1. Mushroom Market, by Form, 2021-2030
8.1.1. Fresh
8.1.1.1. Market Revenue and Forecast (2017-2030)
8.1.2. Processed
8.1.2.1. Market Revenue and Forecast (2017-2030)
Chapter 9. Global Mushroom Market, By Distribution Channel
9.1. Mushroom Market, by Distribution Channel, 2021-2030
9.1.1. Direct to Customer
9.1.1.1. Market Revenue and Forecast (2017-2030)
9.1.2. Grocery Stores
9.1.2.1. Market Revenue and Forecast (2017-2030)
9.1.3. Supermarkets & Hypermarkets
9.1.3.1. Market Revenue and Forecast (2017-2030)
9.1.4. Convenience Stores
9.1.4.1. Market Revenue and Forecast (2017-2030)
9.1.5. Online Stores
9.1.5.1. Market Revenue and Forecast (2017-2030)
Chapter 10. Global Mushroom Market, By Application
10.1. Mushroom Market, by Application, 2021-2030
10.1.1. Food
10.1.1.1. Market Revenue and Forecast (2017-2030)
10.1.2. Pharmaceutical
10.1.2.1. Market Revenue and Forecast (2017-2030)
10.1.3. Cosmetics
10.1.3.1. Market Revenue and Forecast (2017-2030)
Chapter 11. Global Mushroom Market, Regional Estimates and Trend Forecast
11.1. North America
11.1.1. Market Revenue and Forecast, by Product (2017-2030)
11.1.2. Market Revenue and Forecast, by Form (2017-2030)
11.1.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.1.4. Market Revenue and Forecast, by Application (2017-2030)
11.1.5. U.S.
11.1.5.1. Market Revenue and Forecast, by Product (2017-2030)
11.1.5.2. Market Revenue and Forecast, by Form (2017-2030)
11.1.5.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.1.5.4. Market Revenue and Forecast, by Application (2017-2030)
11.1.6. Rest of North America
11.1.6.1. Market Revenue and Forecast, by Product (2017-2030)
11.1.6.2. Market Revenue and Forecast, by Form (2017-2030)
11.1.6.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.1.6.4. Market Revenue and Forecast, by Application (2017-2030)
11.2. Europe
11.2.1. Market Revenue and Forecast, by Product (2017-2030)
11.2.2. Market Revenue and Forecast, by Form (2017-2030)
11.2.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.2.4. Market Revenue and Forecast, by Application (2017-2030)
11.2.5. UK
11.2.5.1. Market Revenue and Forecast, by Product (2017-2030)
11.2.5.2. Market Revenue and Forecast, by Form (2017-2030)
11.2.5.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.2.5.4. Market Revenue and Forecast, by Application (2017-2030)
11.2.6. Germany
11.2.6.1. Market Revenue and Forecast, by Product (2017-2030)
11.2.6.2. Market Revenue and Forecast, by Form (2017-2030)
11.2.6.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.2.6.4. Market Revenue and Forecast, by Application (2017-2030)
11.2.7. France
11.2.7.1. Market Revenue and Forecast, by Product (2017-2030)
11.2.7.2. Market Revenue and Forecast, by Form (2017-2030)
11.2.7.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.2.7.4. Market Revenue and Forecast, by Application (2017-2030)
11.2.8. Rest of Europe
11.2.8.1. Market Revenue and Forecast, by Product (2017-2030)
11.2.8.2. Market Revenue and Forecast, by Form (2017-2030)
11.2.8.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.2.8.4. Market Revenue and Forecast, by Application (2017-2030)
11.3. APAC
11.3.1. Market Revenue and Forecast, by Product (2017-2030)
11.3.2. Market Revenue and Forecast, by Form (2017-2030)
11.3.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.3.4. Market Revenue and Forecast, by Application (2017-2030)
11.3.5. India
11.3.5.1. Market Revenue and Forecast, by Product (2017-2030)
11.3.5.2. Market Revenue and Forecast, by Form (2017-2030)
11.3.5.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.3.5.4. Market Revenue and Forecast, by Application (2017-2030)
11.3.6. China
11.3.6.1. Market Revenue and Forecast, by Product (2017-2030)
11.3.6.2. Market Revenue and Forecast, by Form (2017-2030)
11.3.6.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.3.6.4. Market Revenue and Forecast, by Application (2017-2030)
11.3.7. Japan
11.3.7.1. Market Revenue and Forecast, by Product (2017-2030)
11.3.7.2. Market Revenue and Forecast, by Form (2017-2030)
11.3.7.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.3.7.4. Market Revenue and Forecast, by Application (2017-2030)
11.3.8. Rest of APAC
11.3.8.1. Market Revenue and Forecast, by Product (2017-2030)
11.3.8.2. Market Revenue and Forecast, by Form (2017-2030)
11.3.8.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.3.8.4. Market Revenue and Forecast, by Application (2017-2030)
11.4. MEA
11.4.1. Market Revenue and Forecast, by Product (2017-2030)
11.4.2. Market Revenue and Forecast, by Form (2017-2030)
11.4.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.4.4. Market Revenue and Forecast, by Application (2017-2030)
11.4.5. GCC
11.4.5.1. Market Revenue and Forecast, by Product (2017-2030)
11.4.5.2. Market Revenue and Forecast, by Form (2017-2030)
11.4.5.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.4.5.4. Market Revenue and Forecast, by Application (2017-2030)
11.4.6. North Africa
11.4.6.1. Market Revenue and Forecast, by Product (2017-2030)
11.4.6.2. Market Revenue and Forecast, by Form (2017-2030)
11.4.6.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.4.6.4. Market Revenue and Forecast, by Application (2017-2030)
11.4.7. South Africa
11.4.7.1. Market Revenue and Forecast, by Product (2017-2030)
11.4.7.2. Market Revenue and Forecast, by Form (2017-2030)
11.4.7.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.4.7.4. Market Revenue and Forecast, by Application (2017-2030)
11.4.8. Rest of MEA
11.4.8.1. Market Revenue and Forecast, by Product (2017-2030)
11.4.8.2. Market Revenue and Forecast, by Form (2017-2030)
11.4.8.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.4.8.4. Market Revenue and Forecast, by Application (2017-2030)
11.5. Latin America
11.5.1. Market Revenue and Forecast, by Product (2017-2030)
11.5.2. Market Revenue and Forecast, by Form (2017-2030)
11.5.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.5.4. Market Revenue and Forecast, by Application (2017-2030)
11.5.5. Brazil
11.5.5.1. Market Revenue and Forecast, by Product (2017-2030)
11.5.5.2. Market Revenue and Forecast, by Form (2017-2030)
11.5.5.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.5.5.4. Market Revenue and Forecast, by Application (2017-2030)
11.5.6. Rest of LATAM
11.5.6.1. Market Revenue and Forecast, by Product (2017-2030)
11.5.6.2. Market Revenue and Forecast, by Form (2017-2030)
11.5.6.3. Market Revenue and Forecast, by Distribution Channel (2017-2030)
11.5.6.4. Market Revenue and Forecast, by Application (2017-2030)
Chapter 12. Company Profiles
12.1. Bonduelle Group
12.1.1. Company Overview
12.1.2. Product Offerings
12.1.3. Financial Performance
12.1.4. Recent Initiatives
12.2. Costa Group
12.2.1. Company Overview
12.2.2. Product Offerings
12.2.3. Financial Performance
12.2.4. Recent Initiatives
12.3. Greenyard
12.3.1. Company Overview
12.3.2. Product Offerings
12.3.3. Financial Performance
12.3.4. Recent Initiatives
12.4. Monaghan Group
12.4.1. Company Overview
12.4.2. Product Offerings
12.4.3. Financial Performance
12.4.4. Recent Initiatives
12.5. OKECHAMP S.A
12.5.1. Company Overview
12.5.2. Product Offerings
12.5.3. Financial Performance
12.5.4. Recent Initiatives
12.6. Shanghai Fengke Biological Technology Co., Ltd.
12.6.1. Company Overview
12.6.2. Product Offerings
12.6.3. Financial Performance
12.6.4. Recent Initiatives
Chapter 13. Research Methodology
13.1. Primary Research
13.2. Secondary Research
13.3. Assumptions
Chapter 14. Appendix
14.1. About Us
14.2. Glossary of Terms
Buy This Premium Research Report, click here@ https://www.visionresearchreports.com/report/cart/38669 or call: +1 9197 992 333
Vision Research Report, Recently Announced New Report on "Smart Lock market - Global Industry Analysis,…
Vision Research Report, Recently Announced New Report on "2D barcode reader market - Global Industry…
Vision Research Report, Recently Announced New Report on "commercial refrigeration equipment market - Global Industry…
Vision Research Report, Recently Announced New Report on "Restaurant Point-of-Sale Terminal market - Global Industry…
Vision Research Report, Recently Announced New Report on "vacuum cleaner market- Global Industry Analysis, Market…
Vision Research Report, Recently Announced New Report on "household refrigerators and freezers market - Global…